Vanilla ice cream
Vanilla ice cream with melted chocolate
Vanilla ice cream with maple butter
Fruit salad
1 person – Chocolate fondue
2 persons – Chocolate fondue
1 person – Maple fondue
2 persons – Maple fondue
One person Cheese fondue and Beef fondue
Two persons Cheese fondue and Beef fondue
One person – Salmon or chicken
Two persons – Salmon or chicken
One person, Bison or wapiti or stag
Two persons, Bison or wapiti or stag
One person, Seafood Fondue and Chocolate fondue
Two persons, Seafood Fondue and Chocolate fondue
Ham and cheese on French bread with Caesar salad
French baguette with deli meats, cheese and green salad
Soup of the day
French onion soup
Garden salad
Caesar salad with bacon
Grilled chicken salad
Lobster
Milk coffee
Cappuccino
Doble espresso
Espresso lengthened
Iced tea
Lemonade
Mineral water (Eska )
Bottled water (Eska)
Soft drink ( Coke, Diet Coke, Sprite, Ginger Ale, Soda, Tonic )
Cold chocolate milk – Small
Cold chocolate milk – Large
Milk – petit
Milk – Grand
Juice ( apple, orange, grapefruit, cranberry, pineapple, tomato ) – Small
Juice ( apple, orange, grapefruit, cranberry, pineapple, tomato ) – Large
Hot chocolate
Herbal tea
Tea
Coffee
For one person, raclette with baked potatoes, tiny pickles, marinated onions, carrots and choice of meat : dried beef meat or ham or vegetarian
For two persons, raclette with baked potatoes, tiny pickles, marinated onions, carrots and choice of meat : dried beef meat or ham or vegetarian
Spaghetti with tomato sauce
Spaghetti with meat sauce
Spaghetti aux fruits de mer
Plain Crepe
Chocolate hazelnut
Crepe with maple butter
Chocolate hazelnut crepe with bananas
Strawberries crepe with whipped cream
Strawberries and blueberries crepe with raspberry sauce
French fries
Poutine
Italian Poutine
The Woodcutter, Mushrooms and cheese
The French, Apples and cheese
The Duplessis, Ham and cheese
Saint-Louis, Ham, mushrooms and creme sauce
The Sainte-Anne, Cheese, eggs and ham
The Quebecker, Cheese, eggs and bacon
The Vegetarian, Tomato sauce, green peppers, onions, mushrooms, broccoli, asparagus and cheese
The Dufferin, Chicken, tomato sauce, green peppers, onions, mushrooms and cheese
The Supreme, Asparagus, cheese, ham, creme sauce
The Atlantic, Shrimps, salmon, scallops, cheese, creme sauce
Lobster crepe (in season) with cheese and creme sauce
Crêpe Pizza Garni, Pepperoni, green peppers, onions, mushrooms, meat sauce and cheese
Garden salad
Caesar salad with bacon
Country style terrine ( Pâté )
Snails with garlic butter
Smoked salmon
One person – Cheese fondue
Two persons – Cheese fondue
One person – Beef
Two persons – Beef
One person – Salmon or chicken
Two persons – Salmon or chicken
One person – Bison or wapiti or stag
Two persons – Bison or wapiti or stag
One person – Seafood Fondue (Salmon, shrimps, scallops)
Two persons – Seafood Fondue (Salmon, shrimps, scallops)
One person – Chocolate fondue
Two persons – Chocolate fondue
One person – Maple fondue
Two persons – Maple fondue
Onions / Mushrooms / Green peppers / Eggs / Cream sauce
Bacon / Ham / Cheese / Asparagus
Chicken
Chocolate hazelnut
Raspberry sauce
Fruits of your choice (Strawberries, Blueberries, Bananas)
Ice cream
Whipped cream
Maple butter
Apple plate
Mixed vegetable plate
Plate of mixed delicatessen
Additional baked potatos
Baked potatos and sauces for fondue
Meat plate for fondue – Beef
Meat plate for fondue – Salmon or chicken
Meat plate for fondue – Bison or wapiti or stag
Meat plate for fondue – Shrimps (3)
Meat plate for fondue – Scallops (3)
Meat plate for fondue – Seafood plate (Saumon, crevettes, pétoncles)
Fruit plate for fondue
(1/2) Extra cheese for raclette
Extra cheese for raclette
Extra dried beef meat for raclette
© Le Petit Château 2019 Tous droits réservés